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Enjoy every flavour, every moment


Chef Carlos Cardoso

Born in Cascais, Chef Carlos Cardoso has always lived closely with the kitchen as he grew up in a family of cooks. From an early age, aromas, textures and tastes attracted him to the kitchen.

The great milestone of his culinary evolution came at the age of 20 when he met his mentor, Chef Vincent Farges, in Fortaleza do Guincho with a Michelin star.

He worked with some of the best chefs and restaurants in Portugal.

“Creativity, a sense of evolution, demand and perfectionism are the keywords that led me to this new challenge of being an Executive Chef at Hotel Myriad by SANA”.
hef Carlos Cardoso.

River Lounge

The pleasures of life with a dream view.

With a unique and contemporary atmosphere, with a diverse range of textures and shapes, the River Lounge is a singular space in Lisbon.

Open daily, the River Lounge Restaurant and Bar has a superb signature cuisine with Mediterranean influences is accompanied by a careful selection of Portuguese wines.

The originality of the space and its diverse gastronomic offer makes it the perfect spot for a business lunch, an casual dinner, an evening cocktail with friends or a soothing tea. On sunny days, the outdoor terrace is the ideal place for a drink overlooking the Tagus estuary.

Breakfast at Myriad by SANA Hotels is served at the River Lounge. Breakfast à la carte.

  • Daily, from 7:00 a.m. to 11:00 a.m.

Near an important business centre in Lisbon, the River Lounge is the ideal restaurant for refined business lunches. Choose between the privileged views of the Tagus River, or a more private setting.

  • Monday to Friday, from 12:30 p.m. to 3:30 p.m. 

The River Lounge Restaurant rests on the ground floor of the Myriad by SANA Hotels. The soul of the restaurant is found in the Mediterranean flavours. Immerse yourself in the à la carte suggestions accompanied by a carefully selected Portuguese wine.

  • Monday to Friday, from 7:30 p.m. to 10:30 p.m.


For more information and reservations, contact:
Tel.: +351 211 107 600
E. info@river-lounge.com

Make a reservation


Tea Time at Myriad

Our refreshing Afternoon Tea - Summer Edition, is a whole new experience served elegantly on the River Lounge deck, full of petite delicacies that are well worth discovering.

View offer

Sunday Brunch

Myriad wants to be with you on your return to normal life. Chef Carlos Cardoso and his team invite you to enjoy a new gastronomic experience.

The new Myriad’s Sunday Brunch with a “sharing” concept, allows you to bring your family together with a breathtaking view over the Tagus River.

Find out more