Food, family and sharing!
Myriad Sunday Brunch
A brunch with Mediterranean flavours, of Portuguese character, with high quality, seasonal products, worked in a simple way, maintaining its authenticity and flavour ... always with a contemporary twist.
Hours: 1pm - 3:30pm
Live music from 3pm
- € 58 per person without drinks
- Children between five and twelve years old: €24.50 (drinks included) and free for children under four
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2 beverage supplements to choose from:
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Wellbeing Supplement:
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Pinneaple mint; orange and carrot smoothie; Virgin orange and basil mojito
€ 9 per person
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- Divai Selection Pairing Supplement:
- DIVAI Reserva Red Wine, DIVAI White Wine, DIVAI Sparkling Wine
€ 14 per person
- DIVAI Reserva Red Wine, DIVAI White Wine, DIVAI Sparkling Wine
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Valet Parking included
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Advance booking is recommended
Menu
Brunch days will start with a selection of small entries to share, such as salads, a selection of national and international cheeses, homemade jams and dried fruits, national sausages and some tastings of maritime inspiration.
We will also have a live station where you can enjoy a selection of meat and fish, and a variety of side dishes and sauces to complement.
To finish, we will have the well-known pastry by Chef Carlos Pinto and his team, where we celebrate the authentic flavour and balance of the ingredients used, always with the perfect technique and a touch of irreverence.
Gallery
The new Myriad’s Sunday Brunch with a “sharing” concept, allows you to bring your family together with a breathtaking view over the Tagus River.
